Thursday, October 20, 2011

So it wouldnt go bad, but so good pasta salad

Okay so this recipe is exactly what the title says....

We had a bunch of stuff that was going to be thrown away due to it going bad so I decided to throw it all together and hope that it turned out good. Tyler liked it and I liked it so that's a good sign that it tasted good :) we both agreed that maybe no Avocados. They were a little mushy and we couldn't keep it for leftovers because the Avocados turned brown after the first day... So that's the only thing I would choose to change, maybe I would have just cut one up and added it to just the serving we were eating at the time.

Okay here's the recipe....

Already cooked rigatoni noodles that where plain nothing on them at all.

Feta cheese

1 can of Italian diced tomatoes

2 avocados

1/2 sweet onion

Leftover can of sweet corn

A handful of croutons

Toss all ingredients together with 1/2 cup of coleslaw dressing, 1/4 cup Cesar dressing, and 1 tablespoon of olive oil.

Chill for about 30 mins or longer to let everything mix together.

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